Business Management/Entrepreneur, Intermediate Technical Certificate

Major Code: 4231T

**Alternative plans of study available by contacting your advisor

Fall Semester Freshman Year

BUSA 215Information Science/Data Management

3.00 Credits

BUSM 145Marketing Basics

3.00 Credits

SOCY 105Human Relations

3.00 Credits

 

COMM 101Fundamentals of Oral Communication*

3.00 Credits

OR

ENGL 101English Composition 1*

3.00 Credits

 

MATH GEAny Gen. Ed. Math Course

3.00 Credits

Total Credit Hours:15

Spring Semester Freshman Year

ACCB 129Introduction to Bookkeeping

3.00 Credits

ACCB 129LIntroduction to Bookkeeping Lab

1.00 Credits

BUSM 166Retailing & Merchandising Managmnt

3.00 Credits

BUSM 181Human Resources Management

3.00 Credits

BUSM 261Small Business Management

3.00 Credits

ECON 201Principles of Macroeconomics

3.00 Credits

Total Credit Hours:16

*Prerequisite or Corequisite required

Total Credit Hours: 31